Anton’s French Toast

Anton’s French Toast

Ingredients Eggs 280g 5 Milk 50g 3 1/3 Tbs Vanilla 5g 1 Tsp Cinnamon (to taste) 5g ½ Tsp Nutmeg (to taste) 1g ¼ Tbs Older Sliced Bread 6 – 8 Slices Method Add the ingredients into a flat Pyrex dish or sheet pan large enough to take all your bread at once. Mix the…